Food and photos for Francophiles: Part II: Point Du Hoc

mardi 29 janvier 2013

Part II: Point Du Hoc

Part II: Point Du Hoc

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About Us

We are Justin Baggett and Anna Rikki Nelson and we are currently living for 6 months in the "petite ville" of Orléans, France.

Justin is oftentimes the writing contributor to the blog and will give the more honest opinion on dishes with pork or caramel. He writes about adventures to be had about the city, around the country, and across the continent.

Anna Rikki doesn't like pork or caramel, but she takes some beautiful photos of the French life we have (temporarily, for now) taken up in the old world. She loves chocolates and veggies, but has been known to eat baby animals (ie, lamb, veal).

We hope you thoroughly enjoy our writing!